Monday, April 23, 2007

Magic Mushrooms?


I'm currently learning more about medicinal mushrooms, and these babies are little powerhouses of goodness!

This is an article taken from HealthCastle.com about the benefits of 3 specific types of mushrooms: maitake, shiitake, and reishi:


If we think about mushrooms at all, we may consider them a tasty addition to a salad or casserole. In fact, an estimated 38,000 species of mushrooms, most provide a wealth of protein, fiber, B vitamins, and vitamin C, as well as calcium and other minerals. And at least three species have demonstrated phenomenal healing potential: maitake, shiitake, and reishi. These medicinal mushrooms have been shown to boost heart health; lower the risk of cancer,; promote immune function; ward off viruses, bacteria, and fungi; reduce inflammation; combat allergies; help balance blood sugar levels; and support the body's detoxification mechanisms.

Why are medicinal mushrooms becoming increasingly popular in North America? Harriet Beinfield, acupuncturist and co-author of Between Heaven and Earth: A Guide to Chinese Medicine, explains: " the movement began with healthy food in the late '60s; now it's health medicine. People are interested in medicinal mushrooms because they've been used effectively for thousands of years".

Maitake, shiitake, and reishi mushrooms have many overlapping properties: all boost immune function, all support cardiovascular health, and all show promise in lowering the risk of - or treating - cancer. However, maitake is specifically recommended for the stomach and intestines, as well as blood sugar levels; shiitake treats nutritional deficiencies and liver ailments; and reishi promotes respiratory health and spirituality.

Learn more about the health benefits of these mushrooms by clicking on each name:

reishi
maitake
shiitake


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